Snapper Ceviche
Try this recipe for a delicious treat
What you need
1 lb snapper
1 medium red onion
1 lemon
2 limes
1 hot pepper (deseeded & chopped)
1 medium avocado
½ c coconut milk
¼ c cilantro
salt & pepper
Method
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Cut snapper into small bite-sized pieces.
Place in large mixing bowl.
Squeeze in juice from lemon and limes.
Add coconut milk, salt & pepper, chopped cilantro, thinly sliced onions, chopped hot pepper & toss.
Cube avocado and fold in before serving.
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