Sour Cream and Chive Mashed Potato
Sour cream and chives mashed potatoes are great side dishes for turkey or pork. Whip up this recipe during the week for a delicious side!
What you need
Method
- Peel the potatoes and boil them until tender, about 20 minutes
- Strain the potatoes
- Add to the mixer along with 1/2 stick of butter
- Whip until crushed
- Next, add 8 ounces of sour cream and then salt to taste
- Stir in chives and then spoon into serving bowl