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Step inside Tanya's Kitchen for scrumptious creations from Cayman's own, Chef Tanya!

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Grains

Energy Cookies In a mixing bowl add all ingredients and mix until…
Spinach & Barley with Grilled Chicken
  • Preparation 15 mins
  • Cooking 24-26 mins
Cook barley in boiling salted water in a medium saucepan…
Overnight Oats Mix the oats, coconut milk, water, chia seeds and maple…
Beef Bourguignon
  • Preparation 1.5 hr
  • Cooking 1.5 hr
Pre-heat the oven to 350°F. Cube the beef chuck and…
Paella
  • Preparation 25 mins
  • Cooking 50 mins
Chop onions, garlic, shallots and set aside. In a paella…
Bright Lentil Salad
  • Preparation 25 mins
  • Cooking 25 mins
Method: Pre-heat oven to 400°F. Peel and slice the carrots.…
Polenta with Swiss Chard
  • Preparation 5 Minutes
  • Cooking 10 Minutes
In a saucepan over high heat, bring the milk and…
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Greek Quinoa Salad
  • Preparation 15 Minutes
  • Cooking 15 Minutes
In a large saucepan, add rinsed quinoa to two cups…
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© 2017 Foster’s Food Fair, Ltd. All rights reserved.
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