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www.tanyas-kitchen.ky
Step inside Tanya's Kitchen for scrumptious creations from Cayman's own, Chef Tanya!
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Time
< 10 Mins
< 30 Mins
< 60 Mins
Ingredient
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Entertaining
Beef Bourguignon
Preparation
1.5 hr
Cooking
1.5 hr
Pre-heat the oven to 350°F. Cube the beef chuck and…
Rustic Vegan Pumpkin Ragu
Preparation
20 mins
Cooking
25 mins
Peel, remove seeds and dice pumpkin. Chop the shallots and…
Pear Upside Down Cake
Preparation
25 mins
Cooking
45 mins
Pre-heat oven to 350°F. Peel, core and slice the pears.…
Grilled Tomahawk Steak
Preparation
15 mins
Cooking
1 hr
Generously season with salt, pepper and olive oil, and allow…
Paella
Preparation
25 mins
Cooking
50 mins
Chop onions, garlic, shallots and set aside. In a paella…
Oven Fried Chicken
Preparation
20 mins + Overnight
Cooking
35 mins
Season chicken with salt and pepper. Place into a gallon…
Shrimp & Grits
Preparation
15-20 mins
Cooking
15-20 mins
Grits In a pot, boil water. Pour in grits, season…
Short Rib Ragu
Method: • In a large pot or Dutch oven over…
Spicy Maple Bourbon Bacon Jam
Preparation
10 Minutes
Cooking
20-30 Minutes
Cook the bacon until crispy and set aside. Finley chop…
Sausage Biscuits
Preparation
15 Mins
Cooking
15-25 Mins
Pre-heat the oven to 425°F. Brown the sausage in a…
Jerk BBQ Wings
In a large mixing bowl mix all the marinade ingredients…
White Bean & Chickpea Hummus with Heirloom Tomatoes and Artichokes
Preparation
15 Minutes
In a food processor, blitz the rinsed beans and chickpeas…
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